Ahi Tuna Poke Bowl Recipe
Make Ahi Tuna Poke Bowl Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Poke Bowl Ingredients
Method
Preparation Steps
- 1
Prepare the Ahi Tuna
Cut the Ahi tuna into small cubes and place them in a bowl.
- 2
Marinate the Tuna
Add soy sauce and sesame oil to the bowl of Ahi tuna and mix well. Let it marinate for about 10 minutes.
- 3
Prepare the Vegetables
Chop the green onions, slice the avocado, and thinly slice the cucumber.
- 4
Assemble the Bowl
In a serving bowl, add a scoop of cooked sushi rice as the base. Top it with the marinated Ahi tuna, avocado, cucumber, and seaweed salad.
- 5
Garnish and Serve
Sprinkle sesame seeds on top and serve with pickled ginger and wasabi on the side.
