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Ingredients
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Yam Fries Ingredients
Method
Yam Fries Directions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Yams
Peel the yams and cut them into fry-shaped sticks, approximately 1/4 inch thick.
- 3
Season the Yams
In a large bowl, toss the yam sticks with olive oil, salt, black pepper, paprika, and garlic powder until evenly coated.
- 4
Bake the Fries
Spread the seasoned yams in a single layer on a baking sheet lined with parchment paper.
- 5
Roast
Bake in the preheated oven for about 25-30 minutes, flipping halfway through, until the edges are crispy and golden.
- 6
Serve
Remove from the oven and let cool slightly before serving. Enjoy your yam fries!
