Jul 17 2026
RestaurantsJOEY Bell TowerSteak With Lobster Recipe

Steak With Lobster Recipe

Inspired by JOEY Bell Tower
Time30m
Serves1

6 oz sirloin, featuring our famous fully loaded crispy mashed potatoes, seasonal vegetables

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Ingredients

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Steak and Lobster Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Steak

    Season the sirloin steak with salt and pepper. Heat olive oil in a skillet over medium-high heat and sear the steak for 4-5 minutes on each side for medium-rare, or until your desired doneness is reached.

  2. 2

    Cook the Lobster

    In a separate pot, bring water to a boil. Add the lobster tail and boil for about 8-10 minutes until the shell is bright red and the meat is opaque. Remove and let cool slightly before slicing.

  3. 3

    Prepare the Butter Sauce

    In a small saucepan, melt butter over low heat. Add minced garlic and squeeze the juice of half a lemon into the butter. Stir until fragrant.

  4. 4

    Serve

    Plate the steak alongside the crispy mashed potatoes and seasonal vegetables. Top the lobster with the garlic butter sauce and serve with lemon wedges.

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