Shack Mojito Recipe

Time10m

Serves1

Bacardi Superior Rum, triple sec, Monin Mojito Syrup, sweet & sour

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Ingredients

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1
Muddle the Mint and Lime
In a sturdy glass or cocktail shaker, add the fresh mint leaves and lime wedges. Using a muddler or the back of a spoon, gently press down to release the mint oils and lime juice without tearing the leaves too much.
2
Add the Base Ingredients
Pour in the Bacardi Superior Rum, Triple Sec, Monin Mojito Syrup, and Sweet & Sour Mix over the muddled mint and lime. Stir gently to combine the flavors.
3
Prepare the Glass
Fill a highball glass with ice cubes, ensuring it's packed well to keep the drink cold.
4
Combine and Top with Club Soda
Strain the mixed ingredients over the ice in the glass. Top off the drink with club soda to your taste, adding 4 oz or more as desired.
5
Garnish and Serve
Garnish your Shack Mojito with an extra sprig of mint and a lime wedge on the rim of the glass. Serve immediately with a straw.