Jul 14 2026
RestaurantsJoe Muer SeafoodSliders Recipe

Sliders Recipe

Inspired by Joe Muer Seafood
Time30m
Serves8

create your own combination

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Ingredients

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Sliders Ingredients

Method

Sliders Directions

  1. 1

    Prepare the Beef Patties

    In a mixing bowl, combine the ground beef with salt and black pepper. Form into small patties, about 2 inches in diameter, ensuring they are evenly shaped.

  2. 2

    Cook the Patties

    Preheat a skillet or grill over medium-high heat. Cook the patties for about 3-4 minutes on each side, or until they reach your desired level of doneness. If using cheese, place a slice on each patty during the last minute of cooking to melt.

  3. 3

    Prepare the Buns

    While the patties are cooking, slice the slider buns in half. Optionally, toast the insides on the grill or in a toaster for added texture.

  4. 4

    Assemble the Sliders

    On the bottom half of each bun, place a beef patty. Top with a small amount of lettuce, a slice of tomato, a few rings of red onion, and pickles. Add ketchup and mustard to taste.

  5. 5

    Serve

    Place the top half of the slider bun on each assembled slider. Serve immediately and enjoy your customizable sliders!

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