Island Business Recipe
Spiced Pineapple puree, fresh lime, simple syrup, Gosling's Ginger Beer (NA)
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Pineapple Puree
Start by peeling and chopping the pineapple into small chunks. Place the pineapple chunks in a blender.
- 2
Add Spices
Add the ground cinnamon and ground nutmeg to the blender with the pineapple chunks.
- 3
Blend the Pineapple
Blend the pineapple and spices until smooth. If needed, add a little water to help blend. Strain the puree through a fine mesh sieve to remove any pulp if desired.
- 4
Mix the Lime Juice and Simple Syrup
In a separate bowl or pitcher, combine fresh lime juice and simple syrup. Stir well to ensure they are fully mixed.
- 5
Combine Ingredients
In a large pitcher, combine the pineapple puree with the lime juice and simple syrup mixture. Stir until well combined.
- 6
Prepare Serving Glasses
Fill four glasses with ice cubes. Pour the pineapple-lime mixture over the ice, filling each glass halfway.
- 7
Add Ginger Beer
Top each glass with Gosling's Ginger Beer, filling to the rim. Stir gently to combine.
- 8
Garnish and Serve
Garnish each drink with a sprig of fresh mint leaves. Serve immediately and enjoy!