Sub Chili Or Side Salad For Your Side Recipe
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Ingredients
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Chili Base
Salad
Method
Chili Preparation
- 1
- 2
Sauté Vegetables
Cook for about 5 minutes until the onions are translucent.
- 3
- 4
Brown the Beef
Cook until the beef is browned, about 6-8 minutes.
- 5
Season the Beef
Mix the spices into the beef mixture.
- 6
Add Liquids
Stir well to combine all ingredients.
- 7
Simmer
Let the chili simmer for 30 minutes, stirring occasionally.
Salad Preparation
- 8
Mix Salad Ingredients
Toss the vegetables together in a large bowl.
- 9
Prepare Dressing
Combine the dressing ingredients in a bowl and whisk until emulsified.
- 10
Dress the Salad
Ensure all ingredients are well coated with the dressing.
- 11
Add Feta
Crumbled feta cheese should be added just before serving.