Jul 14 2026
RestaurantsJ.O.B. Public HouseGarlic Bread Recipe

Garlic Bread Recipe

Time25m
Serves4

Toasted bread with garlic butter

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Ingredients

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Bread

Method

Preparing the Garlic Butter

  1. 1

    Soften the Butter

    In a mixing bowl, let the unsalted butter sit at room temperature until softened.

  2. 2

    Mince the Garlic

    While the butter softens, peel and finely mince the garlic cloves.

  3. 3

    Mix Ingredients

    Once the butter is softened, add the minced garlic, chopped parsley, and salt to the bowl. Mix until all ingredients are well combined.

Preparing the Baguette

  1. 4

    Preheat the Oven

    Preheat your oven to 375°F (190°C).

  2. 5

    Slice the Baguette

    Cut the baguette in half lengthwise to create two long pieces.

  3. 6

    Spread the Garlic Butter

    Generously spread the garlic butter mixture over the cut sides of the baguette. Drizzle olive oil over the buttered bread for extra flavor.

Toasting the Bread

  1. 7

    Bake the Bread

    Place the prepared baguette halves on a baking sheet and bake in the preheated oven for about 10-12 minutes, or until the edges are golden and crispy.

  2. 8

    Serve

    Remove from the oven, let cool for a minute, then slice into pieces and serve warm.

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