Full Ride Recipe
two beef patties, lettuce, tomato, diced caramelized onions, soft sharp cheddar, bacon, served with fries
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Ingredients
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Beef Patties
Toppings
Fries
Method
Beef Patties
- 1
Prepare the Patties
In a bowl, combine the ground beef, salt, and black pepper. Mix gently until well combined.
- 2
Form the Patties
Divide the beef mixture into two equal portions and shape each portion into a patty. Make a slight indentation in the center of each patty to prevent it from puffing up while cooking.
- 3
- 4
Add the Cheese
During the last minute of cooking, place two slices of cheddar cheese on each patty, cover, and let it melt.
Toppings
- 5
- 6
Prepare the Tomato
Slice the tomato into even slices.
- 7
Cook the Bacon
In another skillet, cook the bacon strips over medium heat until crispy. Remove and drain on paper towels.
Fries
- 8
Prepare the Fries
Follow the package instructions to cook the frozen French fries. Typically, this involves baking or frying until golden and crispy.
Assemble the Burger
- 9
Assemble the Burger
On a burger bun, layer the following: one beef patty with melted cheese, lettuce leaves, tomato slices, caramelized onions, crispy bacon, and top with the second beef patty. Place the top bun over the patty stack.