Jul 14 2026
Restaurants›J.O.B. Public House›Cappuccino Recipe

Cappuccino Recipe

Inspired by J.O.B. Public House
Time15m
Serves1

Make Cappuccino Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Coffee Base

Milk Foam

Sweetener (optional)

Method

Prepare Espresso

  1. 1

    Brew the Espresso

    Using an espresso machine, brew 2 shots of espresso into a large coffee cup or mug. Ensure the espresso is rich and has a nice crema on top.

Froth the Milk

  1. 2

    Heat the Milk

    In a small saucepan, gently heat 150 ml of milk over medium heat until it is warm but not boiling.

  2. 3

    Froth the Milk

    Once heated, use a milk frother or whisk to froth the milk until it doubles in volume and has a velvety texture.

Assemble the Cappuccino

  1. 4

    Combine and Serve

    Pour the frothed milk over the brewed espresso, allowing the foam to sit on top. If desired, sprinkle cocoa powder on top for added flavor. Sweeten with sugar or sweetener to taste, and serve immediately.

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