Jun 09 2026
Restaurants›JINYA Ramen Bar - Chandler›Vegetarian Kid’s Meal Recipe

Vegetarian Kid’s Meal Recipe

Inspired by JINYA Ramen Bar - Chandler
Time45m
Serves4

rice bowl, ramen, tacos, edamame, green salad mix, boiled vegetables, orange slice

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Ingredients

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Rice Bowl

Ramen

Tacos

Boiled Vegetables

Salad

Orange Slice

Method

Rice Bowl

  1. 1

    Prepare the Rice Bowl

    In a large bowl, combine the cooked rice, soy sauce, sesame oil, grated carrot, and chopped green onions. Mix well and set aside.

Ramen

  1. 2

    Cook the Ramen

    In a pot, bring the vegetable broth to a boil. Add the ramen noodles and cook according to package instructions. Add the sliced mushrooms and baby spinach in the last minute of cooking. Serve hot, garnished with sesame seeds.

Tacos

  1. 3

    Assemble the Tacos

    In each taco shell, add a portion of black beans, corn kernels, diced avocado, and shredded lettuce. Top with a spoonful of salsa and serve immediately.

Boiled Vegetables

  1. 4

    Boil the Vegetables

    In a pot of boiling water, add the chopped carrots, broccoli, and cauliflower. Boil for about 5-7 minutes or until the vegetables are tender but still crisp. Drain and set aside.

Salad

  1. 5

    Prepare the Salad

    In a large bowl, combine mixed greens, halved cherry tomatoes, and sliced cucumber. Drizzle with olive oil and balsamic vinegar, then toss to coat evenly.

Orange Slice

  1. 6

    Slice the Orange

    Cut the orange into wedges or slices and serve alongside the meal.

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