Lycheetini recipe served on a plate, by Pekin the Chef
Jun 09 2026

Lycheetini Recipe

Time15m
Serves1

Make Lycheetini Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail Base

Method

Preparation

  1. 1

    Prepare the Lychee

    If using fresh lychee, peel the fruit and remove the seed. If using canned lychee, simply drain and rinse them under cold water.

  2. 2

    Make Simple Syrup

    Combine equal parts sugar and water in a small saucepan. Heat over medium heat, stirring until the sugar dissolves. Let it cool before use.

Mixing the Cocktail

  1. 3

    Combine Ingredients

    In a cocktail shaker, add the prepared lychee fruit, vodka, lychee liqueur, fresh lime juice, and simple syrup.

  2. 4

    Shake

    Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

  3. 5

    Strain

    Strain the mixture into a chilled martini glass.

Garnishing

  1. 6

    Add Garnishes

    Garnish the cocktail with a fresh mint leaf and a whole lychee fruit placed on the rim of the glass.

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