Key West Tropical Chicken Salad Recipe
2 scoops of our homemade chicken salad on top of iceberg lettuce. On the side: strawberries, dried cranberries, grilled pineapple, avocado and mandarin oranges.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Chicken Salad
In a large mixing bowl, combine the shredded cooked chicken, mayonnaise, Dijon mustard, finely chopped celery, chopped green onions, salt, and black pepper. Mix well until all ingredients are fully incorporated.
- 2
Prepare the Lettuce
Rinse the iceberg lettuce under cold water, then chop it into bite-sized pieces. Place the chopped lettuce in a large serving bowl.
- 3
Assemble the Salad
Scoop 2 generous portions of the chicken salad mixture and place it on top of the chopped iceberg lettuce.