North End Recipe
Recipe information
Make North End in just 30m. Mozzarella, sausage, rapini, red pepper flakes
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Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Rapini
Blanch the rapini in boiling salted water for about 2-3 minutes until tender. Drain and set aside.
2. Cook the Sausage
In a large skillet, heat olive oil over medium heat. Add the Italian sausage, breaking it up with a spoon. Cook until browned and cooked through, about 5-7 minutes.
3. Combine Ingredients
Add the blanched rapini to the skillet with the sausage. Stir in the red pepper flakes, salt, and black pepper. Cook for an additional 2-3 minutes, allowing the flavors to meld.
4. Add Mozzarella
Remove the skillet from heat and sprinkle the mozzarella cheese on top. Cover the skillet and let it sit for 2-3 minutes until the cheese is melted.
5. Serve
Serve hot, drizzled with a little more olive oil if desired.
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