Burrito Recipe
Large flour tortilla filled with your choice of protein and toppings.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Tortilla
Protein Choices
Toppings
Method
Preparation
- 1
- 2
Prepare Toppings
Wash and chop the lettuce and tomatoes. Grate the cheese if not pre-shredded. Slice the jalapeños if using.
Assembly
- 3
Assemble the Burrito
Lay the large flour tortilla flat on a clean surface. In the center, add your choice of protein (grilled chicken, ground beef, or black beans). Top with shredded lettuce, diced tomatoes, shredded cheese, sour cream, salsa, and jalapeños.
- 4
Wrap the Burrito
Fold the sides of the tortilla over the filling, then roll from the bottom up to create a burrito shape. Ensure the filling is wrapped securely inside.
