Bananas Foster French Toast Recipe
Make Bananas Foster French Toast Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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French Toast
Bananas Foster Topping
Garnish
Method
French Toast Preparation
- 1
Whisk Ingredients
In a large bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.
- 2
Dip Bread
Dip each slice of bread into the egg mixture, ensuring both sides are well coated. Allow excess to drip off.
- 3
Cook French Toast
In a large skillet, melt 2 tablespoons of butter over medium heat. Add the soaked bread slices and cook until golden brown, about 3-4 minutes per side. Remove from skillet and keep warm.
Bananas Foster Topping Preparation
- 4
Prepare Bananas
Peel and slice the ripe bananas into thick rounds.
- 5
Melt Butter and Sugar
In the same skillet, melt 4 tablespoons of unsalted butter over medium heat. Add the brown sugar and cinnamon, stirring until the mixture is bubbly.
- 6
Add Bananas
Gently fold in the sliced bananas and cook for about 2-3 minutes until they are tender.
- 7
Add Rum
Carefully add the dark rum to the skillet. If desired, ignite the rum to flambé, then allow the flames to subside. This step adds flavor but is optional.
