Jul 14 2026
RestaurantsJan's River RestaurantBaked American Catfish Recipe

Baked American Catfish Recipe

Time35m
Serves4

Farm-raised American catfish, baked for a healthier option.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Baked American Catfish Ingredients

Method

Baked American Catfish Directions

  1. 1

    Preheat the Oven

    Preheat your oven to 400°F (200°C).

  2. 2

    Prepare the Baking Dish

    Lightly grease a baking dish with olive oil.

  3. 3

    Season the Catfish

    In a small bowl, mix together olive oil, lemon juice, garlic powder, paprika, salt, and black pepper. Brush this mixture over both sides of the catfish fillets.

  4. 4

    Bake the Catfish

    Place the seasoned catfish fillets in the prepared baking dish. Bake in the preheated oven for 20-25 minutes or until the fish flakes easily with a fork.

  5. 5

    Garnish and Serve

    Remove the catfish from the oven and sprinkle with chopped fresh parsley before serving.

More from Jan's River Restaurant