The Ultimate Pig Recipe
Smoked bologna, pork loin, ham & jalapeño bacon with lettuce, tomato & onion. Awesome with our spicy house pimento cheese
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Ingredients
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Meats
Vegetables
Pimento Cheese
Method
Preparation of Meats
- 1
Prepare the Meats
Start by slicing the smoked bologna, pork loin, and ham into thick slices. For the jalapeño bacon, cut it into strips if not already done.
- 2
Vegetables Preparation
- 3
Prepare the Vegetables
Wash the lettuce and dry it thoroughly. Slice the tomato into thick rounds and chop the onion into thin slices.
Pimento Cheese Preparation
- 4
Make the Pimento Cheese
In a bowl, combine the cream cheese, cheddar cheese, mayonnaise, and jalapeños. Mix until smooth and creamy. Add spices (paprika, garlic powder, salt, pepper) to taste.
Assembly
- 5
Assemble The Ultimate Pig
On a large serving platter or board, layer the meats starting with the smoked bologna, followed by pork loin, ham, and crispy jalapeño bacon. Top with lettuce, tomato, and onion slices. Serve with a generous dollop of the spicy house pimento cheese on the side.
