Pork Rib Dinner Recipe
Make Pork Rib Dinner Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Side Ingredients
Method
Preparing the Ribs
- 1
Season the Ribs
In a small bowl, mix together salt, black pepper, garlic powder, onion powder, and paprika. Rub this spice mix all over the pork ribs, making sure to coat them evenly.
- 2
Preheat the Oven
Preheat your oven to 150°C (300°F).
- 3
Cook the Ribs
Place the seasoned ribs on a baking tray lined with aluminum foil. Cover the ribs with another piece of foil to keep them moist. Bake in the preheated oven for 2.5 to 3 hours, or until the meat is tender and begins to pull away from the bones.
- 4
Preparing the Sides
- 5
- 6
Prepare the Salad
In a large bowl, combine mixed salad greens, halved cherry tomatoes, and sliced cucumber. Drizzle with olive oil and balsamic vinegar, and season with salt and pepper to taste. Toss to combine.
Serving the Meal
- 7
Plate the Ribs and Sides
Once the ribs are cooked and caramelized, remove them from the oven and let them rest for a few minutes before slicing. Serve the ribs alongside the buttered corn and mixed salad.