Jul 17 2026
RestaurantsJack RabbitVegan Wrap Recipe

Vegan Wrap Recipe

Inspired by Jack Rabbit
Time15m
Serves2

A mix of fresh veggies wrapped in a tortilla.

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Ingredients

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Vegan Wrap Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Veggies

    Wash and slice the cucumber, bell pepper, and avocado. Shred the carrot and set all the veggies aside.

  2. 2

    Spread the Hummus

    Take a whole wheat tortilla and spread 2 tablespoons of hummus evenly on each tortilla.

  3. 3

    Add the Veggies

    Layer the spinach leaves, sliced cucumber, bell pepper, shredded carrot, and avocado slices on top of the hummus.

  4. 4

    Season and Roll

    Drizzle with olive oil, sprinkle with salt and pepper to taste. Roll the tortilla tightly, starting from one end, and wrap it securely.

  5. 5

    Serve

    Cut the wrap in half if desired and serve immediately. Enjoy your fresh vegan wrap!

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