Huevos Rancheros Recipe
refried black beans, beehive hatch chile cheddar, ranchero sauce, sunny eggs, fried corn tortillas, add bacon, crumbled chorizo, or sausage 3 | vegetarian sausage 4
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Ingredients
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Huevos Rancheros Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Gather all the ingredients. If using bacon, chorizo, or sausage, cook them in a skillet until crispy and set aside.
- 2
Fry the Tortillas
In a skillet, heat vegetable oil over medium heat. Fry the corn tortillas until golden and crispy on both sides. Drain on paper towels.
- 3
- 4
Layer the Ingredients
On each tortilla, spread a generous layer of refried black beans, followed by the sunny eggs, a scoop of ranchero sauce, and a sprinkle of hatch chile cheddar cheese. Add the cooked bacon, chorizo, or sausage on top, if desired.
- 5
Serve
Serve the huevos rancheros warm, garnished with additional ranchero sauce and cheese if desired.
