Hummus Recipe
Make Hummus Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Hummus Ingredients
Method
Hummus Preparation Instructions
- 1
Prepare Ingredients
Gather all the ingredients and measure them out.
- 2
Blend Chickpeas
In a food processor, combine the canned chickpeas (drained and rinsed), tahini, lemon juice, minced garlic, olive oil, ground cumin, and salt.
- 3
Add Water
While blending, gradually add water until the mixture is smooth and creamy. If it's too thick, add more water as needed.
- 4
Taste and Adjust
Taste the hummus and adjust seasoning if necessary, adding more salt or lemon juice to your preference.
- 5
Serve
Transfer the hummus to a serving bowl, drizzle with olive oil, and sprinkle paprika and fresh parsley on top. Serve with pita bread or fresh vegetables.
