Apples And Manchego Recipe
Sliced Grannysmith apple, apple cider vinaigrette, sweet apple puree, fine herbs and frisee salad
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Apple Cider Vinaigrette
In a small bowl, whisk together the apple cider vinegar, olive oil, honey, salt, and black pepper until well combined.
- 2
Prepare the Apples
Core and slice the Granny Smith apples into thin wedges.
- 3
Mix the Salad
In a large bowl, combine the frisée lettuce, fresh herbs, and sliced apples. Drizzle with the apple cider vinaigrette and toss gently to coat.
- 4
Serve with Apple Puree
On a serving plate, spread a layer of sweet apple puree. Top with the mixed salad and arrange the sliced Manchego cheese on the side or on top of the salad.
