Salted Caramel Sweet Cream Cold Brew Recipe
Salty & sweet caramel syrup blended with Meadowbrook Farms heavy whipping cream, topped onto our signature cold brew. Caramel drizzled on top.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare Cold Brew
Brew your favorite cold brew coffee and let it chill in the refrigerator.
- 2
Make Sweet Cream
In a mixing bowl, combine the heavy whipping cream and salted caramel syrup. Whisk until it thickens slightly but is still pourable.
- 3
Assemble the Drink
Fill a glass with ice and pour the chilled cold brew coffee over the ice.
- 4
Add Sweet Cream
Gently pour the salted caramel sweet cream over the cold brew, allowing it to swirl.
- 5
Finish with Caramel and Salt
Drizzle caramel sauce on top and sprinkle a pinch of sea salt for added flavor.