Name: Iron Gate Cafes Bloody Mary Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 2 cups Tomato Juice; 2 tbs Lemon Juice; 1 tbs Worcestershire Sauce; 1 tsp Hot Sauce; 1 tsp Celery Salt; 1 tsp Black Pepper; 1 tsp Garlic Powder; 1.5 cups Vodka; 2 pieces Celery Stalks (for garnish); 1 pieces Lemon Wedge (for garnish); 1 pieces Pickle Spear (for garnish)

1

Make the Bloody Mary Mix

In a large pitcher, combine the tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and garlic powder. Stir well to combine all ingredients.

2

Add Vodka

Pour the vodka into the pitcher with the mix and stir gently to combine.

3

Serve

Fill a glass with ice, pour the Bloody Mary mixture over the ice, and garnish with a celery stalk, lemon wedge, and pickle spear. Serve immediately.

Bloody Mary Recipe

Ingredients

Bloody Mary Mix

Method

Preparation

Make the Bloody Mary Mix

Add Vodka

Serve

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