Almond Or Oat Milk Recipe
Make Almond Or Oat Milk Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Optional Sweeteners/Flavorings
Method
Preparation
- 1
Soak (for Almond Milk)
If using almonds, soak them in water for at least 4 hours or overnight. Drain and rinse before using.
- 2
Blend
In a blender, combine the soaked almonds (or raw oats) and water. Blend on high until completely smooth.
- 3
Strain
Pour the blended mixture through a nut milk bag or a fine mesh strainer into a bowl or pitcher. Squeeze or press to extract as much liquid as possible.
- 4
Flavor (Optional)
If desired, stir in vanilla extract, sweetener, and a pinch of salt to taste.
- 5
Store
Transfer the milk to a sealed container and refrigerate. Use within 4-5 days.