Espresso Recipe
Make Espresso Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Ingredients
Method
Espresso Preparation Steps
- 1
Grind the Coffee Beans
Using a burr grinder, grind the fresh coffee beans to a fine consistency, similar to table salt.
- 2
Prepare the Espresso Machine
Turn on your espresso machine and allow it to heat up for about 15 minutes to ensure optimal brewing temperature.
- 3
Tamp the Coffee
Place the ground coffee in the portafilter, distribute it evenly, and use a tamper to press it down with firm, even pressure.
- 4
Brew the Espresso
Lock the portafilter into the espresso machine and start the brewing process. Aim for a brewing time of 25-30 seconds for a double shot.
- 5
Serve
Once the espresso has brewed, serve immediately in a pre-warmed demitasse cup.