Club Chicken Recipe
Grilled chicken, Swiss, chipotle aioli, lettuce, tomato, onion, bacon, smashed avocado on a brioche roll with French fries.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Chicken
Preheat the grill to medium-high heat. Season the chicken breasts with olive oil, salt, and black pepper. Grill the chicken for about 6-7 minutes on each side or until fully cooked and internal temperature reaches 165°F (75°C).
- 2
Cook the Bacon
In a skillet over medium heat, cook the bacon strips until crispy. Remove and drain on paper towels.
- 3
- 4
Serve
Serve the Club Chicken sandwich with a side of French fries.