Jul 13 2026
Restaurantsil Sugo Italian KitchenCaprese Salad Recipe

Caprese Salad Recipe

Time15m
Serves4

Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze.

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Ingredients

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Salad Components

Method

Preparation

  1. 1

    Slice the Mozzarella

    Cut the fresh mozzarella into 1/4 inch thick slices and set aside.

  2. 2

    Slice the Tomatoes

    Wash the ripe tomatoes, remove the stem, and slice them into 1/4 inch thick rounds.

  3. 3

    Prepare the Basil

    Wash the fresh basil leaves and pat them dry with a paper towel.

Assembly

  1. 4

    Layer the Ingredients

    On a serving platter, alternate layers of sliced mozzarella and tomato, placing a basil leaf between each layer.

Dressing

  1. 5

    Drizzle the Dressing

    In a small bowl, mix together the balsamic glaze and olive oil. Drizzle this mixture over the layered salad.

  2. 6

    Season

    Sprinkle salt and black pepper over the salad to taste.

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