Pina Colada Recipe
Rum, coconut cream, and pineapple juice blended to perfection.
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Ingredients
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Pina Colada Ingredients
Method
Pina Colada Directions
- 1
Prepare the Ingredients
Gather all ingredients and have them ready for blending. Make sure the coconut cream is at room temperature for easier blending.
- 2
Blend the Mixture
In a blender, combine the white rum, coconut cream, pineapple juice, fresh pineapple chunks, and ice cubes. Blend on high speed until smooth and creamy.
- 3
Check Consistency
Stop the blender and check the consistency. If the mixture is too thick, add a little more pineapple juice to reach your desired consistency.
- 4
Serve the Drink
Pour the blended Pina Colada into a chilled glass.
- 5
Garnish
Garnish the drink with a maraschino cherry and a slice of fresh pineapple on the rim of the glass.
