Jul 14 2026
RestaurantsIl Porto RestaurantBilly Salad Recipe

Billy Salad Recipe

Time30m
Serves4

Make Billy Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salad Base

Add-Ins

Dressing

Method

Preparation

  1. 1

    Prepare the Salad Base

    Wash and dry the romaine lettuce thoroughly. Tear it into bite-sized pieces and place it in a large salad bowl.

  2. 2

    Chop the Vegetables

    Halve the cherry tomatoes and add them to the salad bowl. Peel and slice the cucumber into half-moons and add to the bowl. Peel and thinly slice the red onion, and add it to the salad.

Add-Ins

  1. 3

    Add Proteins and Flavor

    Crumble the feta cheese over the salad. Add the pitted Kalamata olives and diced avocado on top.

Dressing

  1. 4

    Make the Dressing

    In a small bowl, whisk together the extra virgin olive oil, red wine vinegar, Dijon mustard, honey, salt, and black pepper until well combined.

  2. 5

    Dress the Salad

    Drizzle the dressing over the salad and toss gently to combine all ingredients evenly.

Serving

  1. 6

    Serve

    Taste and adjust seasoning if necessary. Serve immediately and enjoy your Billy Salad!

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