Baked Ziti Recipe
Make Baked Ziti Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pasta
Sauce
Cheese
Extras
Method
Preparation
- 1
Cook the Ziti
In a large pot, bring salted water to a boil. Add the ziti pasta and cook according to package instructions until al dente, about 8-10 minutes. Drain and set aside.
- 2
Make the Sauce
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Stir in crushed tomatoes, tomato paste, oregano, basil, salt, black pepper, and crushed red pepper flakes. Simmer for 10-15 minutes, stirring occasionally.
- 3
Prepare the Cheese Mixture
In a mixing bowl, combine ricotta cheese with half of the shredded mozzarella and half of the grated Parmesan. Mix until well combined.
Assembly and Baking
- 4
Assemble the Ziti
Preheat the oven to 375°F (190°C). In a large baking dish, combine the cooked ziti pasta with the sauce and mix well. Spoon the cheese mixture over the pasta and then top with the remaining mozzarella and Parmesan cheese.
- 5
Bake
Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 15 minutes until the cheese is bubbly and golden brown.
- 6
Garnish and Serve
Remove from the oven and let it cool for a few minutes. Garnish with chopped parsley before serving.
