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Ingredients
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Bread
Avocado Spread
Toppings (optional)
Method
Preparation
- 1
Prepare the Avocado
Cut the ripe avocado in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
- 3
Season the Avocado
Add salt, black pepper, lemon juice, and red pepper flakes to the mashed avocado and mix well to combine.
Toast the Bread
- 4
Toast the Sourdough
Toast the slices of sourdough bread in a toaster or on a grill until they are golden brown and crispy.
Assemble the Toast
- 5
Spread the Avocado
Spread a generous amount of the seasoned avocado mixture onto each slice of toasted sourdough bread.
- 6
Add Toppings (optional)
If desired, slice cherry tomatoes in half and arrange them on top of the avocado. Sprinkle with fresh cilantro and crumbled feta cheese for extra flavor.
