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Ingredients
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Taco Ingredients
Method
Preparation Instructions
- 1
Cook the Beef
In a large skillet over medium heat, cook the ground beef until browned and cooked through. Drain excess fat.
- 2
Add Seasoning
Stir in taco seasoning and a splash of water. Cook for an additional 5 minutes, stirring occasionally.
- 3
Prepare Tortillas
Warm the corn tortillas in a separate skillet or microwave until soft and pliable.
- 4
Assemble Tacos
For each taco, place a portion of the beef mixture on a tortilla, and top with shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream.