Homemade Chili Soup Recipe
Warm up with our Homemade Chili Soup, a hearty blend of tender beans, succulent ground meat, and a medley of spices simmered to perfection. Each bowl is a comforting embrace, topped with a dollop of creamy sour cream and a sprinkle of fresh cilantro. Served with crusty bread for dipping, it’s the ultimate cozy dish to satisfy your cravings.
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Ingredients
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Chili Soup Ingredients
Method
Chili Soup Directions
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Add Remaining Ingredients
Stir in the diced tomatoes, kidney beans, black beans, corn, chili powder, cumin, salt, and black pepper. Pour in the vegetable broth and mix well.
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Simmer the Soup
Bring the mixture to a boil, then reduce the heat to low and let it simmer for 30 minutes, stirring occasionally.
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