Prosecco And Pears Recipe

Time15m

Serves1

Flora Prosecco, Wild Roots Pear-Infused Vodka, St. George Spiced Pear Liqueur, vanilla syrup

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Ingredients

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1
Chill the Glass
Begin by chilling a champagne flute or coupe glass in the freezer for about 10 minutes.
2
Combine Ingredients
In a cocktail shaker, add the Wild Roots Pear-Infused Vodka, St. George Spiced Pear Liqueur, and vanilla syrup. Fill the shaker with ice and shake well for about 15 seconds until chilled.

3
Strain and Pour
Remove the chilled glass from the freezer and strain the mixture from the shaker into the glass.
4
Add Prosecco
Slowly top off the glass with Flora Prosecco, pouring gently to preserve the bubbles.
5
Garnish
Garnish the drink with fresh pear slices and a cinnamon stick. Serve immediately and enjoy!