Jul 17 2026
RestaurantsHops Burger BarTuna Steak Salad Recipe

Tuna Steak Salad Recipe

Inspired by Hops Burger Bar
Time30m
Serves2

Grilled Yellowfin Tuna with Spicy Mustard & Mixed Greens, on a Soy-Ginger Vinaigrette on the side.

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Ingredients

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Salad Ingredients

Method

Instructions

  1. 1

    Prepare the Vinaigrette

    In a small bowl, whisk together the soy sauce, grated ginger, rice vinegar, sesame oil, and honey until well combined. Set aside.

  2. 2

    Grill the Tuna

    Preheat your grill to medium-high heat. Brush the tuna steaks with olive oil and season both sides with salt and black pepper. Grill for about 2-3 minutes on each side for medium-rare, or until your desired doneness is achieved.

  3. 3

    Assemble the Salad

    In a large salad bowl, place the mixed greens. Top with the grilled tuna steaks. Drizzle the spicy mustard over the tuna and serve the soy-ginger vinaigrette on the side.

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