Jul 13 2026
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Ingredients
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Fruits
Liquids
Sweeteners
Method
Preparation
- 1
Prepare the Fruits
Wash and core the apples if using. If using cranberries, rinse them well.
Juicing
- 2
Juice the Fruits
Place the prepared apples and/or cranberries in a blender. Add 2 cups of water and blend until smooth.
- 3
Strain the Mixture
Pour the blended mixture through a fine mesh sieve or cheesecloth into a large bowl or pitcher to strain out the pulp.
Finalizing the Juice
- 4
Add Water
Add the remaining 2 cups of water to the strained juice to dilute it to your liking.
- 5
Serving
- 6
Serve the Juice
Pour the juice into glasses and serve chilled or over ice.