Chicken N Dumplings Recipe
Traditional dinner entree made famous on Guy Fieri’s Diners, Drive-Ins, and Dives.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
In a large pot, add the chicken thighs, chicken broth, diced carrots, diced celery, chopped onion, and minced garlic. Bring to a boil over medium-high heat. Reduce heat and let simmer for about 20 minutes, until the chicken is cooked through.
- 2
Make Dumpling Batter
In a mixing bowl, combine the all-purpose flour, baking powder, salt, black pepper, milk, and melted butter. Stir until a soft dough forms.
- 3
- 4
Add Peas and Dumplings
Stir in the frozen peas and bring the mixture back to a gentle boil. Drop spoonfuls of the dumpling batter over the top of the chicken mixture. Cover the pot and cook for an additional 15 minutes without lifting the lid.
- 5
Finish and Serve
Once the dumplings are cooked through (they should be fluffy and firm), sprinkle with fresh chopped parsley before serving. Enjoy your Chicken N Dumplings!