Del Maguey Chichicapa Recipe

Time10m

Serves1

Del Maguey Chichicapa is a handcrafted mezcal with rich, smoky flavors and a hint of tropical fruit, perfect for sipping or mixing in cocktails.

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Ingredients

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1
Prepare the Glass
If desired, rim the glass with salt. To do this, rub a lime wedge around the rim of the glass and dip it into salt.
2
Mix the Ingredients
In a cocktail shaker, combine Del Maguey Chichicapa Mezcal, fresh lime juice, agave syrup, and cilantro leaves.
3
Shake
Add ice cubes to the shaker and shake well for about 15-20 seconds.
4
Strain and Serve
Strain the mixture into the prepared glass filled with fresh ice.
5
Garnish
Garnish with a lime wheel and a sprig of cilantro if desired. Enjoy!