Jul 09 2026
RestaurantsHickory Garden RestaurantSide Of Feta Cheese Recipe

Side Of Feta Cheese Recipe

Time15m
Serves4

Make Side Of Feta Cheese Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Optional Additions

Method

Preparation

  1. 1

    Prepare the Feta

    Remove the feta cheese from its packaging and crumble it into a medium-sized mixing bowl.

  2. 2

    Add Olive Oil

    Drizzle the olive oil over the crumbled feta cheese.

  3. 3

    Season the Feta

    Sprinkle the dried oregano and black pepper over the feta cheese and olive oil mixture.

  4. 4

    Mix the Ingredients

    Use a fork to gently combine all ingredients in the bowl until well mixed.

  5. 5

    Chop Fresh Parsley

    Finely chop the fresh parsley and add it to the mixture. Stir to combine.

Optional Additions

  1. 6

    Prepare the Cherry Tomatoes

    If using, wash the cherry tomatoes and cut them in half. Set aside.

  2. 7

    Prepare the Cucumber

    If using, wash the cucumber and cut it into thin slices or cubes. Set aside.

  3. 8

    Prepare the Red Onion

    If using, peel and thinly slice the red onion. Set aside.

Serving

  1. 9

    Plate the Feta

    Transfer the prepared feta cheese mixture to a serving dish.

  2. 10

    Add Optional Ingredients

    If you prepared optional additions, arrange the cherry tomatoes, cucumber, and red onion around the feta cheese.

  3. 11

    Serve

    Serve immediately as a side dish, or refrigerate for up to an hour before serving for enhanced flavor.

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