Pina Colada Recipe
Creamy cocktail made with rum, coconut cream, and pineapple juice.
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Ingredients
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Cocktail Ingredients
Method
Preparation Directions
- 1
Prepare the Blender
Begin by ensuring your blender is clean and ready for use.
- 2
Combine Ingredients
In the blender, add 2 oz of white rum, 1 oz of coconut cream, and 6 oz of pineapple juice.
- 3
Add Ice
Add 1 cup of crushed ice to the blender with the other ingredients.
- 4
Blend Until Smooth
Blend the mixture on high speed for about 30 seconds or until the ice is fully crushed and the mixture is smooth.
- 5
Serve
Pour the blended mixture into a chilled glass.
- 6
Garnish
Garnish with a slice of fresh pineapple and a maraschino cherry on top.