$side Bleu Cheese Recipe
Make $side Bleu Cheese Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Dressing Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Rinse the mixed greens under cold water and dry them using a salad spinner or paper towels. Halve the cherry tomatoes, slice the cucumber into thin rounds, and thinly slice the red onion.
- 2
Combine the Salad Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, and red onion. Toss gently to mix the ingredients evenly.
Dressing Preparation
- 3
Make the Dressing
In a mixing bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, salt, and black pepper until well combined.
- 4
Add Blue Cheese
Gently fold in the blue cheese crumbles into the dressing, ensuring not to completely break them apart.
Serving the Salad
- 5
Dress the Salad
Drizzle the prepared dressing over the salad mixture. Toss gently to coat the salad evenly with the dressing.
- 6
Serve
Serve the salad immediately, garnished with additional blue cheese crumbles if desired.