Haus Salad Recipe

Time15m

Serves4

An entree sized mixed greens salad with cucumber, red onion, tomato, and cheddar-jack cheese. Served with your choice of dressing.

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Ingredients

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1
Prepare the Mixed Greens
In a large salad bowl, add the mixed greens. Make sure to wash and dry them thoroughly before adding.
2
Slice the Cucumber
Peel the cucumber (if desired) and slice it into thin rounds. Add the slices to the bowl with the mixed greens.
3
Chop the Red Onion
Peel and thinly slice the red onion. You can also chop it into small pieces if preferred. Add to the salad bowl.
4
Dice the Tomato
Wash the tomato and cut it into wedges or dice it into bite-sized pieces. Add the tomato pieces to the salad.
5
Add the Cheese
Grate or cube the cheddar-jack cheese and sprinkle it over the salad.
6
Season the Salad
Sprinkle salt and black pepper over the salad to taste. Toss the ingredients gently to combine.
7
Add Dressing
Drizzle your choice of dressing over the salad. Start with a small amount and add more to taste, then toss the salad to coat evenly.
8
Serve
Serve the salad immediately as an entrée or side dish. Enjoy!