Hahnchen Sandwich Recipe
Choice of crispy or grilled chicken breast served with lettuce, tomato, red onion, and pickle. Make it spicy! Try it tossed in buffalo sauce topped with Pepper Jack cheese and picked jalapenos for $2.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chicken Preparation
Sandwich Assembly
Method
Chicken Preparation
- 1
Season the Chicken
Sprinkle salt and black pepper evenly over both sides of the chicken breasts.
- 2
Cook the Chicken
Heat olive oil in a skillet over medium heat. Add the seasoned chicken breasts and cook for about 6-7 minutes on each side or until fully cooked and golden brown. Alternatively, grill the chicken on a preheated grill for about 6-7 minutes per side.
- 3
Toss in Buffalo Sauce
Once the chicken is cooked, remove it from the heat and toss it in buffalo sauce until well coated.
Sandwich Assembly
- 4
Prepare the Vegetables
Wash and dry the lettuce leaves. Slice the tomato and red onion into thin rings.
- 5
Assemble the Sandwich
On the bottom half of each burger bun, place a layer of lettuce, followed by the buffalo chicken, slices of tomato, red onion, pickles, and a slice of Pepper Jack cheese. Add pickled jalapenos on top for an extra kick.
- 6
Complete the Sandwich
Top with the other half of the burger bun and serve immediately. Enjoy your spicy Hahnchen Sandwich!