Buffalo Shrimp Recipe
Eight (8) fried shrimp dunked in buffalo wing sauce.
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Ingredients
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Shrimp and Breading
Method
Shrimp Preparation
- 1
Prepare the Shrimp
Start by rinsing the peeled and deveined shrimp under cold water. Pat them dry with paper towels to remove excess moisture.
- 2
Prepare the Breading Stations
In a shallow dish, combine the flour, cornstarch, salt, black pepper, garlic powder, and paprika. In another dish, beat the two eggs. In a third dish, place the breadcrumbs.
- 3
Bread the Shrimp
Dip each shrimp first into the flour mixture, then into the beaten eggs, and finally coat with breadcrumbs. Make sure each shrimp is evenly coated and set aside on a plate.