Jul 17 2026
RestaurantsHerd and HornsLoaded Nachos Recipe

Loaded Nachos Recipe

Inspired by Herd and Horns
Time30m
Serves4

Tortilla chips topped with cheese, jalapeños, and your choice of beef or chicken.

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Ingredients

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Nacho Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Meat

    In a skillet, heat olive oil over medium heat. Add ground beef or shredded chicken, season with salt and pepper, and cook until browned (for beef) or heated through (for chicken). Drain any excess fat.

  2. 2

    Assemble the Nachos

    On a baking sheet, spread out the tortilla chips in an even layer. Top with cooked meat, jalapeños, and shredded cheddar cheese.

  3. 3

    Bake

    Preheat the oven to 350°F (175°C). Place the baking sheet in the oven and bake for about 10 minutes, or until the cheese is melted and bubbly.

  4. 4

    Serve

    Remove from oven and let it cool slightly. Serve with sour cream, guacamole, and salsa on the side.

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