Buffalo Chicken Dip Recipe
House-made buffalo chicken dip with tortilla chips.
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Ingredients
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Buffalo Chicken Dip Ingredients
Method
Preparation Instructions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Ingredients
In a large mixing bowl, combine shredded cooked chicken, cream cheese, buffalo sauce, ranch dressing, and half of the shredded cheddar cheese. Mix well until all ingredients are fully incorporated.
- 3
Transfer to Baking Dish
Transfer the mixture to a baking dish and spread it evenly.
- 4
Add Topping
Sprinkle the remaining shredded cheddar cheese over the top of the dip.
- 5
Bake
Bake in the preheated oven for about 20-25 minutes, or until the dip is bubbly and the cheese is melted.
- 6
Garnish and Serve
Remove from the oven, garnish with chopped green onions, and serve warm with tortilla chips.