Jul 14 2026
RestaurantsHen House EateryVegan Herbie Recipe

Vegan Herbie Recipe

Inspired by Hen House Eatery
Time45m
Serves1

vegan bread, vegan eggs, Impossible sausage, shredded vegan cheese, pesto, arugula, avocado, and caramelized onions. Served with choice of hash browns or fruit.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Caramelize the Onions

    In a skillet over medium heat, add sliced onions and a tablespoon of olive oil. Cook slowly, stirring occasionally until onions are golden brown and caramelized, about 20-25 minutes.

  2. 2

    Cook the Impossible Sausage

    In the same skillet, add the Impossible sausage patty and cook according to package instructions, usually about 5 minutes per side until browned.

  3. 3

    Prepare the Vegan Eggs

    In a bowl, whisk the vegan eggs and cook in a non-stick skillet over medium heat, stirring occasionally until fully cooked, about 5-7 minutes.

  4. 4

    Toast the Bread

    While the eggs are cooking, toast the vegan bread slices to your desired crispness.

  5. 5

    Assemble the Sandwich

    Spread pesto on one side of each toasted bread slice. Layer with the cooked vegan eggs, Impossible sausage, caramelized onions, shredded vegan cheese, arugula, and sliced avocado. Top with the second slice of bread.

  6. 6

    Serve

    Slice the sandwich in half and serve hot with a choice of hash browns or fruit.

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