Side Salsa Recipe
A zesty blend of ripe tomatoes, fresh cilantro, and a hint of lime, perfect for dipping or adding a burst of flavor to any dish.
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Ingredients
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Salsa Ingredients
Method
Salsa Preparation
- 1
- 2
Mix the Ingredients
In a large bowl, combine the diced tomatoes, red onion, chopped cilantro, and jalapeño pepper.
- 3
Add Seasoning
Add lime juice, salt, and black pepper to the bowl. Mix well until all ingredients are combined.
- 4
Taste and Adjust
Taste the salsa and adjust the seasoning, adding more salt or lime juice if necessary.
- 5
Chill and Serve
Refrigerate the salsa for at least 30 minutes to allow the flavors to meld. Serve with tortilla chips or as a topping for your favorite dishes.
